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Ingredients
- 1 1/4 c vegetable broth
- 1/2 c coconut milk
- 1 tbs fresh ginger, grated
- 1 tsp salt
- 1 c uncooked basmati rice
- 3 tbs fresh chopped cilantro
Details
Servings 4
Preparation
Step 1
10 stir together broth, coconut milk, grated ginger. salt in a large saucepan; bring to a boil over high heat.
2) stir in rice, cover, reduce heat to low and cook 20 minutes or until liquid is absorbed and rice is tender.
stir in chopped cilantro.
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