Fruit Filled Coffee Cake

Prep Time 15min. Total Time 1hr. Servings 24 servings
Fruit Filled Coffee Cake
Fruit Filled Coffee Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pkg. (2-layer size) white cake mix

  • 1

    tsp. ground cinnamon

  • 1

    cup BREAKSTONE'S or KNUDSEN Sour Cream

  • 3

    eggs

  • 1/4

    cup water

  • 1

    can (20 oz.) cherry pie filling

  • 1/2

    cup PLANTERS Sliced Almonds, toasted

  • 1

    cup powdered sugar

  • 4-1/2

    tsp. milk

Directions

Heat oven to 350°F. Beat first 5 ingredients with mixer until blended; pour into 13x9-inch pan sprayed with cooking spray. Top with spoonfuls of pie filling. Bake 35 min. or until toothpick inserted in center comes out clean; sprinkle with nuts. Cool 10 min. Mix sugar and milk until blended; drizzle over cake. Cool completely.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: