Carolina Vineagar Barbecue Sauce
This is a thin and flavorful sauce for your pulled pork. Reheat your leftover pork in a pan and mix a few spoonfuls of this in to bring back the fresh bbq experience.
Rate this recipe
4.5/5
(2 Votes)
0 Picture
Ingredients
- 1 c cider vinegar
- 1/4 c water
- 1 T brown sugar
- 1/2 t cayenne pepper
- 1/4 t black pepper
- 1/4 t red pepper flakes (I usually use more for added zip)
Details
Preparation
Step 1
Mix ingredients well until sugar is completely dissolved. Let rest for 24-48 hours to blend flavors.
Review this recipe