Apple Pancake

By ctozzi

Ingredients

• 2 Tbsp. butter
• 3 apples, peeled, cored and sliced
• 1/4 cup brown sugar
• 1/2 tsp. cinnamon
• 3 large eggs
• 1/2 cup almond milk (or regular milk)
• 2 Tbsp. flour
• 1/4 tsp. baking powder
• powdered sugar, for dusting (optional)

Details

Servings 2
Adapted from loveandlemons.com

Preparation

Step 1

Preheat oven to 375.

Combine brown sugar and cinnamon.

Whisk together eggs and milk.

Mix together flour and baking powder and stir it into the egg/milk mixture.

In a 12 inch cast iron or nonstick skillet, heat butter, add the apple slices and 1 tablespoon of the brown sugar mixture and cook, stirring, until soft. About 5 minutes.

Pour the batter over the apples and sprinkle the remaining brown sugar on top.

Bake until it puffs up, about 18-20 minutes.

Dust with a little powdered sugar.