Pierogies Taco Skillet

By srumbel

Pierogies Taco Skillet – Cheese filled pierogies get a Mexican twist with taco meat, salsa, and plenty of cheese! Great weeknight meal that is ready in no time.
from dinnerdishesanddesserts.com

Ingredients

• 1 box Cheddar Pierogies
• 1 pound Ground Beef
• 1 packet Taco Seasoning
• 1/2 cup Salsa
• 1 cup Shredded Cheddar Cheese

Details

Preparation time 5mins
Cooking time 20mins

Preparation

Step 1

Bring a large pot of water to boil. Cook pierogies according to the package directions.

In a large skillet brown ground beef. Add taco seasoning and the water called for on the package.

Bring to a simmer until the water is absorbed.

Mix in cooked and drained pierogies and salsa, stir to coat everything.

Top with cheese and cover until melted.

Serve with desired toppings.

4 Servings