Buttercream Decorating Frosting/ Vicki Hearn

By vickysue_4

Ingredients

• 1/2 Cup Butter
• 1/2 Cup Crisco
• 1 tsp Vanilla
• 1/8 tsp Salt
• 1 lb (about 4 Cups) Powdered Sugar
• 3 T. Cool Milk or Cream

Preparation

Step 1

Cream butter & crisco together with a mixer. Add vanilla and salt. Beat in sugar, 1 Cup at a time, blending well after each addition. Scrape sides and bottom of bowl often with a spatula. Add milk and beat at high speed until light and fluffy. Keep icing covered with lid or damp cloth and store in refrig. when not in use.