Cranberry Sauce
By catgirl
By adding just a couple of more ingredients to your canned cranberry sauce, you can make it tastier and healthier. Take 30 seconds and mix in some vitamin C, fiber, and antioxidants to your cranberry sauce. Try this recipe and elevate your Thanksgiving meal this year.
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 2 tbsp orange juice
- 1 tsp orange peel, finely grated
- 1/2 can mandarin oranges
- 1/2 cup pineapple
- 1/2 cup dried apricots, chopped
- 1/2 cup toasted pecans
- 2 tbsp red Zinfandel
- canned cranberry sauce
Details
Adapted from droz.com
Preparation
Step 1
Stir all ingredients together and serve.
Review this recipe