Cowboy Caviar

By gstark

Ingredients

• Mix
• 1 can black beans, drained (15oz)
• 1 can black eyed peas, drained (15oz)
• 1 can corn, drained (15 oz)
• 2 tomatoes, chopped
• 2 cups frozen corn, thawed
• 1/2 cup green onion, chopped
• 1/4 cup green bell pepper, chopped
• 1/2 cup jalapeño peppers, chopped
• Add
• 1/2 tsp garlic salt
• 3/4 cup cilantro
• 2 avocados, chopped
• Dressing
• 6 tbsp red wine vinegar
• 6 tbsp olive oil (not extra virgin)
• Add dressing and mix.

Preparation

Step 1

Refrigerate 20 minutes or until chilled