Crispy Mashed Potato & Stuffing Patties Recipe
By dlperkins
Rate this recipe
4.6/5
(16 Votes)
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Ingredients
- 2 eggs, lightly beaten
- 2 tablespoons finely chopped onion
- 1/4 teaspoon pepper
- 2 cups leftover mashed potatoes
- 2 cups leftover chopped cooked turkey
- 2 cups leftover stuffing
- 2 tablespoons butter
- 2 tablespoons canola oil
Details
Servings 6
Preparation time 10mins
Cooking time 30mins
Adapted from tasteofhome.com
Preparation
Step 1
In a large bowl, whisk eggs, onion and pepper. Stir in potatoes, turkey and stuffing.
In a large skillet, heat butter and oil over medium-high heat. Working in batches, drop potato mixture by 1/2 cupfuls into pan; press to flatten slightly. Fry 4-5 minutes on each side or until golden brown and heated through. Drain on paper towels.
Yield: 12 patties.
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