LAST MINUTE BISCUITS

By jarren

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Ingredients

1 package refrigerator biscuits
3 tbsp butter
1 tsp parsley
1/2 tsp dried dill
1/4 tsp seasoned salt
1/2 cup Cheddar cheese

Details

Servings 4

Preparation

Step 1

Melt butter in saucepan. Stir in parsley and salt. Remove from heat. Dip biscuit in butter mixture. Shake a bit. Dip in cheese and place in 8" round pan. Sprinkle with rest of cheese.

Bake at 400F for 20 minutes.