APRICOTS STUFFED w/ALMONDS & MINT

By BobD

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Ingredients

24 dried apricots
1/4 cup toasted almonds
1 clove garlic, smashed
1 tablespoon fresh mint, chopped
3 tablespoons olive oil
1 tablespoon lemon juice

Details

Servings 24
Adapted from epicurious.com

Preparation

Step 1

Slice apricots on one side to form a pitalike pocket.

Grind remaining ingredients in a small food processor until fine.

Stuff each apricot with mixture and serve.