Captain's Grog

By Martikibird

Ingredients

• Garnish:
• 3/4 oz. dark Jamaican rum
• 3/4 oz. light Puerto Rican rum
• 3/4 oz. gold Puerto Rican rum
• 1/2 oz. orange Curacao
• 1/2 oz. falernum
• 1/2 oz. grade A maple syrup
• 1/2 oz. lime juice
• 1/2 oz. grapefruit juice
• 3 drops vanilla extract
• 3 drops almond extract
• 1 oz. soda water
• Ice cone

Details

Servings 1

Preparation

Step 1

Shake everything except soda with ice cubes. Add soda to shaker and stir. Strain into a double old-fashioned glass with ice cone.