Mini Cheese Balls
By june
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Ingredients
- 1 (8 oz) pkg cream cheese, softened
- 1 cup shredded sharp Cheddar cheese
- 1 tbsp onion soup and dip mix
- 1/2 cup finely chopped pecans
Details
Servings 15
Preparation
Step 1
In a large bowl, combine cream cheese, Cheddar cheese, and soup mix. Roll into bite-size balls. Roll bottom half of cheese balls in pecans. Place a wooden pick in top of each ball Chill until ready to serve.
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