- 5
- 20 mins
0/5
(0 Votes)
Ingredients
- 2 1/2 c. cauliflower
- 1 c. sour cream
- 3/4 c. grated cheddar
- 3 finely chopped green onions (separate the whites from the greens)
- 3 slices cooked, crumbled bacon (I use 6 slices)
- Salt/pepper to taste
Preparation
Step 1
Cook cauliflower until tender but firm. Chop into pieces about the size of hash browns. Mix sour cream, 1/2 the grated cheddar, 1/2 of the bacon, and the onion whites, salt & pepper. Stir into cooked cauliflower. Place in greased baking dish and sprinkle rest of cheese and bacon on top. Bake @350 for 20 minutes or until heated through. Sprinkle green onions on top.
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