Coronado Luau Special
By Martikibird
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Ingredients
- 1 oz. dark Jamaican rum
- 1 oz. light Puerto Rican rum
- 1/2 oz. Grand Marnier
- 1/2 oz. brandy (or cognac)
- 3 oz. orange juice
- 2 oz. lemon juice
- 1 oz. simple syrup
- 1/4 oz. orgeat
- 1/2 cup crushed ice
Details
Servings 1
Preparation
Step 1
Blend ingredients for no more than 5 seconds. Pour unstrained into a large tiki mug.
Alt: Pour unstrained into a tall glass.
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