Vegan Parmesan Cheese
By GuidingVegan
Rate this recipe
5/5
(1 Votes)
1 Picture
Ingredients
- 3/4 3/4 3/4 cup raw cashews
- 3 3 3 Tbsp nutritional yeast
- 3/4 3/4 3/4 tsp sea salt
- 1/4 1/4 1/4 tsp garlic powder
Details
Servings 1
Preparation time 5mins
Cooking time 5mins
Adapted from p4.zdusercontent.com
Preparation
Step 1
Add all ingredients to a food processor and mix/pulse until a fine meal is achieved.
Store in the refrigerator to keep fresh. Lasts for several weeks.
Review this recipe