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Verimicelli 'Herbs

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Ingredients

  • 1/2 pkg. Vermicelli (7 oz.)
  • 1/2 Tbs Olive or Veggie Oil
  • 1 Tbs Pine Nuts - toasted
  • 1 Tbs Sliced Ripe Olives
  • 1 Tbs Fresh Parsley - chopped
  • 1/2 Tbs Fresh Basil Leaves - chopped
  • 1/2 tsp Fresh Rosemary Leaves - chopped
  • 1/2 tsp Fresh Sage Leaves - chopped
  • 1/2 pint Cherry Tomatoes - cut into 1/4 ths
  • Fresh Ground Pepper

Details

Servings 3
Preparation time 10mins
 Cooking time 17mins

Preparation

Step 1

1 Cook & drain Vermicelli as directed on package.
2 Toss Vermicelli & remaining ingredients.

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