Canton Grapefruit
By Martikibird
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Ingredients
- Garnish:
- 4 oz. fresh red grapefruit juice
- 1/4 oz. lemon juice
- 1/4 oz. lime juice
- 1/2 oz. Sonoma ginger syrup
- 3 oz. club soda
- Lemon slice
- lime slice
- maraschino cherry
Details
Servings 1
Preparation
Step 1
Pour grapefruit juice into a 12oz. glass filled with ice, then add lemon and lime juice. Top with ginger ale, stir gently;
Float grenadine on top, and garnish.
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