Delicious Cheesecake

By Lalabee

Ingredients

• 1/4 cup butter, melted
• 1 cup graham cracker crumbs
• 1/4 cup sugar
• 2 8 oz Packages cream cheese, softened
• 3 eggs
• 1 14 oz can sweetened condensed milk
• 1/4 tsp salt
• 1/4 cup lemon juice
• 8 oz sour cream

Preparation

Step 1

1. Preheat oven to 300 degrees. Combine butter, crumbs and sugar; pat firmely on bottom of buttered 9-inch spring form pan or an 8 inch square cake pan. Bake in 350 degree oven five minutes. Remove from oven and cool In large mixer bowl, beat cheese until fluffy. Beat in condensed milk, eggs and salt until smooth. Stir in lemon juice; pour mixture into prepared pan. Bake 50-55 minutes or until cake springs back when lightly touched. Cool to room temp; chill. If using sour cream, spread on top of cheesecake. Top with fruit (cherry or blueberry pie filling) if desired. Keep refrigerated.