Easy Popovers

By dawnu1

Ingredients

• 3/4 3/4 3/4 cup milk
• 1/2 1/2 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
• 2 2 2 eggs, lightly beaten
• 1 1 1 cup all-purpose flour
• 1/2 1/2 1/2 tsp salt

Details

Servings 12
Preparation time 5mins
Cooking time 25mins
Adapted from acmemarkets.mywebgrocer.com

Preparation

Step 1

1. Preheat oven to 425°. Spray 12-cup muffin pan with no-stick cooking spray; set aside.

2. Combine milk, Mayonnaise and eggs; whisk in flour and salt just until smooth. Evenly spoon batter into prepared muffin pan.

3. Bake 20 minutes or until deep golden brown. Serve warm.

Variations: For Cheesy Popovers, add 3/4 cup shredded cheddar cheese and 1/4 teaspoon ground black pepper. For Extra Zesty Cheesy Popovers, add 1/4 teaspoon hot pepper sauce. For Herb Popovers, add 1 teaspoon chopped fresh herbs.