Monkey Bread
By lorimar80
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 4 Cans Buttermilk Biscuits
- 1 Cup Sugar
- 1 TBS. Cinnamon
- 3/4 Cup Brown Sugar
- 3/4 Cup Oleo
Details
Preparation
Step 1
Cut Biscuits into ¼’s and place in Plastic Bag. Add Cinnamon & Sugar – Shake until coated. Placed in greased Bundt Pan. Melt Butter and Brown Sugar. Pour over Biscuits.
Bake at 350 degrees for 30-35 minutes.
Review this recipe