Pumpkin Nutella Oatmeal Bars

By srumbel

These easy pumpkin oatmeal bars have a delicious Nutella glaze. These are great for munching on for breakfast or as an afternoon snack.
from insidesbrucrewlife.com

Ingredients

• 1/2 cup Challenge butter
• 1/2 cup sugar
• 1/2 cup brown sugar
• 1 egg
• 1 teaspoon vanilla extract
• 2/3 cup canned pumpkin puree
• 1 cup flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup quick oats
• 1 teaspoon pumpkin pie spice
• For the Glaze
• 2 Tablespoons Challenge butter
• 1/2 cup Nutella
• 2 cups powdered sugar
• 4 Tablespoons milk
• sprinkles

Details

Preparation time 15mins
Cooking time 35mins

Preparation

Step 1

Beat the butter and sugars until creamy. Add the egg, vanilla, and pumpkin and beat again.
Stir together the flour, baking soda, salt, oats, and pumpkin pie spice. Slowly beat into the butter mixture.
Spread in a greased 9x13 baking dish. Bake at 350 degrees for 20-22 minutes.
Beat the butter and Nutella until creamy. Slowly mix in the powdered sugar and milk until light and fluffy. Spread the glaze over the hot cake. Top with sprinkles and let cool completely. Cut into 24 bars. Store in a sealed container.

Yield: 24 oatmeal bars