Turkey Casserole

By dawnu1

Ingredients

• 4 4 4 cups leftover prepared stuffing, divided
• 4 4 1 cups coarsely chopped leftover cooked turkey(about 1 lb.)
• 3/4 3/4 3/4 cup Hellmann's® or Best Foods® Real Mayonnaise, divided
• 1/4 1/4 1/4 cup cranberry sauce
• 2 2 2 cups prepared mashed potatoes
• 1 1/2 1 1/2 1/2 cups shredded mozzarella cheese

Details

Servings 6
Preparation time 15mins
Cooking time 55mins
Adapted from acmemarkets.mywebgrocer.com

Preparation

Step 1

1. Preheat oven to 375°. Spray 8-inch baking dish with no-stick cooking spray. Spoon in 2 cups stuffing, then top with turkey.

2. Combine 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise with cranberry sauce; evenly spread over turkey.

3. Combine remaining 1/2 cup Mayonnaise, potatoes and cheese in large bowl. Evenly spread on turkey, then top with remaining 2 cups stuffing.

4. Bake 40 minutes or until heated through. Let stand 10 minutes before serving.