Ginger Snap
By jenlin
Rate this recipe
4/5
(2 Votes)
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Ingredients
- 1 1/2 ounces vodka
- 1 ounce ginger liqueur, such as Domaine de Canton
- 1 ounce fresh lemon juice
- 1/4 teaspoon agave syrup
- 1/4 teaspoon peeled and grated fresh ginger
- Pinch ground cinnamon
- Pinch ground cloves
- Pinch grated nutmeg
- Ice
- Cinnamon stick, for garnish
Details
Servings 1
Preparation time 5mins
Cooking time 5mins
Adapted from foodnetwork.com
Preparation
Step 1
Shake all together the vodka, ginger liqueur, lemon juice, agave syrup, grated ginger, cinnamon, cloves and nutmeg in an ice-filled cocktail shaker. Strain into a chilled cocktail glass. Garnish with a cinnamon stick.
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