Easy Garlic Chicken

By cacelias

A quick, easy chicken recipe for days when you don't want to spend time in the kitchen. Even finicky people will eat it. Goes great with traditional potatoes or rice, (I like to make risotto). As it bakes, the garlic and sugar will melt into a sweet glaze. Make sure to wrap your baking sheet or casserole dish in aluminum foil for easier clean-up, as the sugar will bubble up as it bakes.

Recipe from www.food.com/recipe/easy-garlic-chicken

Ingredients

• 4 boneless skinless chicken breasts
• 4 garlic cloves, minced
• 4 tablespoons brown sugar
• 1 tablespoon olive oil

Details

Servings 1
Adapted from food.com

Preparation

Step 1

Preheat oven to 450°F Line a baking dish or cookie sheet with aluminum foil and lightly coat with cooking spray or lightly brush with oil.

In small sauté pan, sauté garlic with the oil until tender.

Remove from heat and stir in brown sugar.

Season chicken with salt and pepper. .Place breasts in the prepared baking dish and cover with the garlic and brown sugar mixture.

Bake uncovered for 30 minutes, or until juices run clear. Cooking time will depend on the size and thickness of your chicken.