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Chocolate Cream Dessert/ Ma's

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Ingredients

  • st Layer:
  • 1 Cup flour
  • 1/2 Cup Butter
  • 1/3 Powdered Sugar
  • 1/2 Cup Chopped Pecans
  • Mix well, press in 9x13 ungreased pan.
  • Bake 350 degrees 15 mins.
  • Cool and set aside.
  • nd Layer:
  • 1 Cup Powdered Sugar
  • 8 oz Cream Cheese
  • 8 oz Cool Whip
  • Combine sugar, cheese and add cool whip.
  • Spread on 1st layer carefully.
  • rd Layer:
  • 3 Small Boxes instant Milk Choc. Pudding
  • 4 1/2 Cup Milk
  • (or 2 sm boxes and 3 Cups Milk
  • Mix and pour over 2nd layer.
  • th Layer:
  • Cool whip over 3rd layer.

Details

Preparation

Step 1

Follow directions above.

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