Pork Chops

By Shivani

Ingredients

• 2 cloves garlic
• 6 sundried tomatoes
• Spinach
• S & p to taste
• ¼ tsp thyme
• 1/3 c low fat cream cheese
• ¼ c goat cheese
• 4 pcs pork chops

Preparation

Step 1

1. Cook the first 4 ingredients together – once cooked take it off the heat and add your cheese
2. Make a 2 – 2 ½ “ deep incision in the pork and stuff with the cheese spinach mixture.
3. Cook for 4 – 5 mins on each side and finish in the oven at 350 for 30 mins.
4. **FOR THE SAUCE** 1 ½ c chicken broth, zest of lemon and the juice of the whole lemon, 2 tsp Dijon mustard – serve over top of the chops with a side of rice and veggies.