Coconut Flour Waffle Recipe (can use as bread too)
By court15smith
Rate this recipe
4.3/5
(20 Votes)
1 Picture
Ingredients
- 4 tablespoons melted butter, ghee, or coconut oil
- 1/4 cup coconut flour
- 6 eggs
- 2-4 tablespoons pureed apple, pumpkin, banana, pear, or other mix in
- 2 tablespoons honey
- 1/4 tsp salt
Details
Servings 8
Adapted from healthhomehappy.com
Preparation
Step 1
Preheat waffle iron (I always use high), grease generously with coconut oil or ghee.
Mix all ingredients until smooth.
Pour batter onto waffle iron, and using a butter knife or the back of a spoon, spread the batter to evenly distribute over the iron.
Cook 3-4 minutes, or until golden brown.
Repeat with the remaining batter, keeping cooked waffles covered with foil in a 200 degree oven to keep warm if you wish.
Review this recipe