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Toasted Turkey Cranberry Arugula Sandwich

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Recipe from Elise of Simply Recipes food blog

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Toasted Turkey Cranberry Arugula Sandwich 1 Picture

Ingredients

  • 2 slices French or Italian loaf bread, lightly toasted
  • 1 1/2 teaspoons mayonnaise
  • 1/2 teaspoon Dijon mustard
  • Several slices of cooked turkey breast
  • 2 Tbsp prepared cranberry sauce or cranberry relish
  • 1 handful of baby arugula leaves or watercress

Details

Servings 1
Adapted from simplyrecipes.com

Preparation

Step 1

Toast 2 slices of bread. Spread mustard on one slice, mayo on the other. To the slice with mustard, add the turkey breast, then the cranberry sauce, then the arugula leaves. Top with the other slice of bread. Cut in half.

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