Wrap - Mushroom and Kale

By LauraA

Ingredients

• 10 oz cremini mushrooms
• 1 clove garlic
• 1/2 T smoked paprica
• salt sub and pepper
• 1/2 onion
• 5 cups kale
• 1/4 cup veggie broth
• 1 clove garlic
• red pepper flakes to taste
• 1T soy sauce
• pepper and salt sub to taste
• collard leaves for wrapping, brown rice

Preparation

Step 1

saute mushrooms, garlic, smoked pap and salt sub and pepper, set aside. Saute onion, kale, veggie broth, steam 5 minutes, add garlic, pepper flakes, soy sauce, pepper and salt substitute. wrap rice, kale mix and mushroom mix in large collard leaf.