Jicama Appetizer
By Hester
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Ingredients
- 1 jicama, peeled and cut into bite-sized pieces
- 2 tablespoons fresh lime juice
- 2 tablespoons chili powder
Details
Adapted from allrecipes.com
Preparation
Step 1
Arrange the jicama on a platter. Sprinkle the lime juice and chili powder over the jicama. Serve immediately
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