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Cheesy Potatoes (Very Good) Bill's

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Rate this recipe 4.5/5 (2 Votes)
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Ingredients

  • 1 -1 lb 14oz bag of Shredded Frozen Hash browns
  • 1 Stick Butter
  • 1 10oz (sm can) Cream of Chicken Soup
  • 1 8oz Sour Cream
  • 1 lb of Velveeta (sliced)

Details

Preparation

Step 1

Melt ingredients and then mix hash browns. Bake at 350 degrees for an hour. Then put crushed corn flakes on top the last 5 mins.

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