Key Lime Pie

By brownbox

Ingredients

• Graham Cracker Crust
• 3 C. sweetened condensed milk
• 1/2 C. sour cream
• 3/4 C. key lime juice
• 1 Tbs. lime zest

Preparation

Step 1

Preheat oven to *350.
Ina medium bowl, combine condensed milk, sour cream, lime juice and lime zest. Mix well and pour into crust.
Bake *350 for 5-8 minutes, until tiny pinhole bubbles burst on the surface of the pie. Do not brown.
Garnish with whipped cream, lime zest and graham cracker crumbs