See's Fudge Recipe

By Claudia24

Ingredients

• • 16 oz. milk chocolate like Hershey bars, broken into pieces
• • 24 oz good quality semi-sweet chocolate chips
• • 1/2 c butter
• • 1 jar marshmallow fluff, 7-8oz jar
• • 4 1/4 c sugar
• • 12 oz evaporated milk

Preparation

Step 1

1. Combine chocolate bars, chocolate chips, butter, and marshmallow whip in a large mixing bowl. Set aside.
2. In a large saucepan, combine sugar and evaporated milk. Bring to a rolling boil over medium heat. Stir constantly for 4 minutes.
3. Pour cooked ingredients over chocolate in mixing bowl in 4 to 6 intervals, stirring constantly until smooth.
4. Pour into a greased 9x13 glass baking dish. Cover tightly and refrigerate until hardened (several hours, best if overnight). Keep refrigerated until you serve.