Grilled American Pizza

By Lv2Cook

Ingredients

• 4 ounces turkey Italian sausage
• 2 (10-inch) Quick-and-Easy Pizza Crusts (see recipe)
• Cooking spray
• 1/2 cup marinara sauce
• 1 cup (4 ounces) shredded part-skim mozzarella cheese
• 1/2 cup thinly sliced mushrooms
• 1/2 cup vertically sliced onion
• 1/2 cup (2 ounces) grated fresh Parmesan cheese

Details

Servings 1

Preparation

Step 1

Remove casing from sausage. Cook in a medium nonstick skillet over medium-high heat until browned; stir to crumble. Drain; pat dry with paper towels. Set aside.

Prepare grill. Place 1 crust on grill rack coated with cooking spray; grill 3 minutes or until puffy and golden. Turn crust, grill-mark side up, and spread with half of marinara sauce. Top with half of sausage, mozzarella, mushrooms, onion, and Parmesan. Cover and grill 4 to 5 minutes or until cheese melts and crust is lightly browned. Repeat with remaining crust and toppings.

Serving Size: 1/3 pizza