Green Chicken Chili

By KeyIngredient

Ingredients

• 2 pounds boneless chicken breasts, diced
• 2 pounds tomatillos, rinsed and husked
• 4 to 6 Anaheim chili peppers, seeded and diced
• 1 jalapeño, seeded and minced
• 1 large yellow onion, diced
• 3 garlic cloves
• 3 cups chicken stock
• 2 teaspoons salt
• 2 teaspoons black pepper
• 1 teaspoon cumin
• 1 teaspoon dried oregano
• 1 lime, juiced
• sour cream
• cheese
• cilantro
• tortillas (for serving)

Details

Servings 6
Preparation time 10mins
Cooking time 490mins
Adapted from thechicsite.com

Preparation

Step 1

Combine all of the ingredients in the bowl of a slow cooker (except the toppings, of course). And cook on low for 6 to 8 hours or on high for 2 to 4 hours. Right before serving, take the back of a spoon or a potato masher and break down the chicken into smaller pieces. Garnish with desired toppings and enjoy.
The Chic Site