Sausage and Stracchino Cheese Crostini
By kimvess
Rate this recipe
4.7/5
(3 Votes)
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Ingredients
- 8 ounces/250 g stracchino cheese
- 2 (3-ounce/90 g) pork sausages, casings removed or bulk
- 8 slices of country bread, sliced
Details
Servings 4
Adapted from cookingchanneltv.com
Preparation
Step 1
Preheat the oven to 400 degrees F.
In a mixing bowl, mix the stracchino cheese and sausages into a paste.
Generously spread the mixture on each slice of bread. Place the bread on a parchment paper- lined baking sheet and bake until golden brown.
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