Super Summer Kale Salad

By kkw558

Ingredients

• ¾ cup sugar
• ½ cup vinegar
• ½ t salt
• ½ t pepper
• ¼ cup olive oil
• 1 bunch kale (10 oz) stems removed
• ½ package frozen edamame shelled and thawed (16 oz)
• ¼ cup red onion sliced thin
• 1 cup shredded carrot
• ⅔ cup blueberries
• ½ cup dried cranberries
• ½ cup cashew pieces
• ½ cup roasted sunflower seeds

Details

Servings 8

Preparation

Step 1

whisk sugar vinegar salt pepper and olive oil together until sugar is dissolved. set aside.

toss rest of ingredients together in a bowl and pour half the dressing to coat. refrigerate 4-6 hours. serve rest of dressing on the side