Balsamic Vinaigrette

By JAmero4702

Ingredients

• 1 clove Garlic minced
• 1 Tbs Brown sugar
• 1 to 2 Tbs Dijon mustard
• 1/2 cup white balsamic vinegar
• 1/2 cup olive oil
• salt and pepper to taste

Preparation

Step 1

Combine the garlic, brown sugar, Dijon mustard and balsamic vinegar in a blender. Process until blended, adding the olive oil in a fine stream. Season with salt and pepper. Store in an air tight container in the refrigerator until serving time.