Grilled Pizza Blanca

By Lv2Cook

Ingredients

• 2 (10-inch) Quick-and-Easy Pizza Crusts (see recipe)
• Cooking spray
• 1 teaspoon olive oil divided
• 1/2 cup (2 ounces) grated fresh Parmesan cheese
• 1 (6-ounce) jar marinated artichoke hearts drained and chopped
• 1/2 pound crabmeat shell pieces removed

Details

Servings 1

Preparation

Step 1

Prepare grill. Place 1 crust on grill rack coated with cooking spray; grill 3 minutes or until puffy and golden. Turn crust, grill-mark side up; brush with 1/2 teaspoon oil. Top with half of Parmesan, artichokes, and crabmeat. Cover and grill 3 to 4 minutes or until cheese melts and crust is lightly browned. Repeat with remaining crust and toppings.

Serving Size: 1/3 pizza