Immune Boosting Whole Lemon Ice Cubes

By tonya370

Ingredients

• • 2 - 3 large organic lemons
• • 1/4 - 1/2 cups mountain spring water

Details

Adapted from theharvestkitchen.com

Preparation

Step 1

Instructions

Add lemons to blender or food processor and blendAdd the water a little at a time to the lemons for easier blending. Add more water as needed, but you don't want them watered down too much.Pour the blended lemons into ice cube trays.Freeze for 4-6 hours or until completely frozen