Frozen Mud Pie Sandwiches
By Lv2Cook
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Ingredients
- 2 tablespoons sugar
- 2 tablespoons light-colored corn syrup
- 1 1/2 tablespoons unsweetened cocoa
- 1 tablespoon 1% low-fat milk
- 1 teaspoon stick margarine
- 1/4 teaspoon vanilla extract
- 1 1/4 cups coffee low-fat frozen yogurt softened
- 20 chocolate wafer cookies
Details
Servings 1
Preparation
Step 1
Combine first 4 ingredients in a small heavy saucepan, and bring to a boil over medium-low heat, stirring frequently with a whisk. Cook 2 minutes or until thick, stirring frequently. Remove from heat; stir in margarine and vanilla extract. Cover and chill thoroughly.
Spread 2 tablespoons yogurt onto each of 10 cookies; top with about 1 teaspoon toffee syrup and remaining cookies, pressing gently. Freeze at least 1 hour.
Serving Size: 1 sandwich
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