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Moroccan Mint Tea

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Ingredients

  • 8 cups boiling water
  • 2 regular-size tea bags
  • 2 cups mint sprigs
  • 1/3 cup sugar

Details

Servings 1

Preparation

Step 1

Pour boiling water over tea bags. Cover and let stand 5 minutes. Remove tea bags; discard. Add mint and sugar; stir well. Discard mint. Serve hot or cold.

Serving Size: 1 cup

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