Harvest Apple Sauce

By carvalhohm

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Rate this recipe 4.5/5 (12 Votes)

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Ingredients

8 apples, peeled, cored, and thinly sliced
1/2 cup water
3/4 cup packed brown sugar
1/2 teaspoon pumpkin pie spice

Details

Servings 8
Adapted from webmailb.netzero.net

Preparation

Step 1

Combine the apples and water in a slow cooker; cook on Low for 6 to 8 hours. Stir in the brown sugar and pumpkin pie spice; continue cooking an additional 30 minutes.

Servings: 8