Ham Salad Loaf
By KodiakDavis
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Ingredients
- 2 packages lemon gelatin (Jello)
- 1 1/2 cups water
- 1/2 cup pineapple juice
- 1 cup deviled ham
- 2 (3 oz) white cream cheese
- 1 cup sour cream
Details
Servings 6
Preparation
Step 1
Dissolve gelatin in water.
Add pineapple juice and chill until slightly congealed.
Blend deviled ham, cream cheese, sour cream and fold into thickened gelatin.
Pour into loaf pan and chill until firm.
Remove onto crisp lettuce and serve with sour cream.
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