Crockpot Pizza
By sassy47
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Ingredients
- 6-quart slow cooker
- 1 Can refrigerated pizza dough
- 1-2 Cups pizza sauce
- 1-2 Cups shredded mozzarella cheese
- whatever toppings you want
Details
Preparation
Step 1
Spray your crockpot with cooking spray. Unroll the crust dough and place on the bottom of the slow cooker and let it come up on the sides about an inch.
Add the desired amount of pizza sauce on top of the dough and add the rest of the toppings you choose.
Cook on high for about 2 1/2 hours (the sides of the pizza will pull away from the crockpot and begin turning brown) then uncover and let cool for about 20-30 minutes.
The pizza should be able to be lifted from the crockpot using two spatulas.
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