Buffalo Roasted Cauliflower

By bsterna

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Ingredients

1 head cauliflower, cut into florets
1 tablespoon oil
salt and pepper to taste
1/4 cup hot sauce
blue cheese or ranch dressing for dipping (optional)

Details

Servings 4
Preparation time 10mins
Cooking time 30mins
Adapted from closetcooking.com

Preparation

Step 1

Toss the cauliflower florets in the oil, salt and pepper, arrange in a single layer on a baking sheet and roast in a preheated 400F/200C oven until lightly golden brown, about 20-30 minutes.