Strawberries with Brown Sugar and Balsamic Vinegar

By Lv2Cook

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Strawberries with Brown Sugar and Balsamic Vinegar

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Ingredients

2 cups halved small strawberries
2 tablespoons brown sugar
1 1/2 teaspoons balsamic vinegar
1/8 teaspoon black pepper
1/2 cup lemon low-fat yogurt
Fresh mint leaves (optional)

Details

Servings 1

Preparation

Step 1

Combine first 4 ingredients in a bowl; cover and marinate in refrigerator 30 minutes. Spoon into each of 4 bowls; top each with 2 tablespoons yogurt. Garnish with fresh mint leaves, if desired.

Serving Size: 1/2 cup strawberries and 2 tablespoons yogurt