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Ingredients
- 1 lrg Onion
- 1 clove Garlic
- 1 lb Mushrooms
- 2 Tbsp Flour
- 2 cups Chicken Soup
Details
Preparation
Step 1
Saute onion and garlic in oil until soft.
Add sliced mushrooms and saute until cooked.
Stir in flour.
Add liquid and bring to a boil.
Let simmer until it reaches desired consistency.
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