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ITALIAN BEEF SANDWICHES

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Ingredients

  • 3-4 pound chuck roast
  • 2 envelopes Italian dressing seasoning
  • 16 ounce jar banana peppers
  • 8 sandwich rolls
  • 16 slices provolone cheese
  • extra banana peppers for serving

Details

Servings 8

Preparation

Step 1

Place chuck roast, Italian dressing seasoning, and banana peppers (with juice) into a slow cooker.
Cover and cook on low for 8 hours or high for 4 hours.
Shred meat with two forks and place on sandwich rolls.
Top with cheese and extra banana peppers, if desired.

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